Our chilli powders are finely ground from pure, stemless chillies without additives or artificial

color. Each variant is tailored to different spice levels and culinary needs:

Kashmiri Chilli Powder – Bright red color with low heat; adds a rich appearance to

curries and gravies.

KDL Chilli Powder – Made from Byadgi (KDL) chillies, low in spice with excellent

coloring properties.

Mild Spicy Chilli Powder – Balanced between color and taste, suited for general home

and commercial use.

Teekha Laal Chilli Powder – Extra hot powder for spice lovers; made from 5531

chillies or similar high-pungency chillies.

Medium Quality Chilli Powders – Cost-effective options for bulk users, local retail

markets, and food processing units.